Readers say

  • Great cooking book - Humor, fun & good recipes... Worth the time and money... View More..
    Morten

  • Nice book with a lot of fine basic recipes with a twist, that just lifts the dishes to a higher... View More..
    Kristina Larsen

  • This book really keeps its promise: The recipes are absolutely foolproof and will help you create... View More..
    Katrine Voigt

  • I just reviewed the free version and must say it is entertaining, fun to read and tempts even a... View More..
    Dori

  • What a top book!!! the grand kids love the simple instructions (ps. so do i) A meal with in the... View More..
    Peter David Taylor

  • I purchased this because I am always trying to teach someone to cook from scratch. A good selection... View More..
    Linda

  • If you love any of the above ingredients, I'm sure you could find a lot of inspiration in Easy... View More..
    Kottek

  • 5.0 out of 5 stars
    Move over Jamie Oliver,

    Here is a guy with a sense of humour,... View More..
    Michael

  • If you can't cook buy this book! Normally I hate cooking books because they are so boring and they... View More..
    Peter

  • Supricingly well-written and informative for a free online article.... View More..
    Starleigh

BAD

Review the book

10% is donated

10

What a top book!!! the grand kids love the simple instructions (ps. so do i) A meal with in the hour Thanks

Peter David Taylor

I just reviewed the free version and must say it is entertaining, fun to read and tempts even a woman to try out. I am impressed and delighted. I really like the layout and photos. You should do videos or a channel if you dont have. I just donated and would like to buy the book. Finally I am not a man, not a student and not a dummy :) (hopefully) Great work Man.....congrats

Dori

This book really keeps its promise: The recipes are absolutely foolproof and will help you create meals you never thought you’d master, even if you have absolutely no clue about cooking. It’s not haute cuisine, but simply good, healthy food (with a few sinful but delicious exceptions) in tune with the latest back-to-basics, eco-friendly cooking trend. For instance, you’ll learn how to handle a whole chicken and make the most of the leftovers so you can avoid the pale, tasteless chicken breast fillets which most cooking dummies settle for. And even if you’re not about to hit the kitchen, the great artwork and humoristic approach also makes the book suitable just for leisure reading. Try it out – you won’t be disappointed.

Katrine Voigt

Nice book with a lot of fine basic recipes with a twist, that just lifts the dishes to a higher level.

Kristina Larsen

Great cooking book - Humor, fun & good recipes... Worth the time and money

Morten

Name
Email
Write Testimonials

Your cart

Your cart is empty

The FB group